A very deeply-kilned Munich malt that combines the color and flavor characteristics of roasted malt with the mellowness of Munich malt. As up to 30% of the grain bill for dark lagers, Altbier, Doppelbock, dark Belgian beers, and brown or red ales, Gambrinus Munich Dark 30L adds a gorgeous red color with notes of bread crust, toffee, brown sugar, caramel, cereal, and toast.
INFO SHEET
Color SRM
|
25 - 45
|
Protein Total
|
<14.5
|
Moisture % Max
|
5.5%
|
Usage Rate
|
Up to 30%
|
